VRINDAVAN FARM
- farming in harmony with nature -
Let Food be True
At Vrindavan farm, we live with the land, whispering sweet nothings to each other, but also dropping our sweat into the earth that makes the food what it is.
Our work is slow, sustained, and nourishes the earth.
As stewards of this ecosystem we recognize that each of our actions directly contributes to the pureness of the food you receive from us. Closing in to 2 decades, we have worked to grow food that holds its innate nutritional powers (for example, native seeds), interacts wildly with the ecosystem (strengthening its nutrient load), and nourishes us deeply.
Our produce includes seasonal mangoes, native rice, oils, black pepper, turmeric, moringa, kombuchas, seasonal whole fruit jams, tisanes and more. Ingredients are always native, nurture is always slow, the feeling is always wholesome.
We deliver produce to Bombay every Sunday.
